Howling fish is a freshwater fish that is mostly breeded in Mekong Delta and is popular because its tasty meat, especially its rich in vitamin A and Lipid skin that helps to develop the brain without Cholesterol. Howling fish is cooked in many different styles and always appeare on Vietnamese meal.
How long since the last time you taste the typical flavor of fish dishes that cooked with terracotta pot or iron pot of the old days? At SOUL Ben Thanh, we choose Stewed Howling fish in sauce to bring new taste experiences to the customers.
The dish has a yellow color and wonderful aroma. The fish meat is firm, mixed with the spices that have been absorbed into fish meat, it’s sweet and salty enough. Combined with a little bit spicy of pepper, all of that can make customers feel extremely satisfy.
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